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Pork and Veggie Stir-Fry and Taiwan Fried Rice for Food ‘n Flix
I am so happy that I have my food blog “clubs.” When times get challenging (like this summer), my inclination is to stop making the time to write. Although I truly love blogging and feel like it is...
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Hot Curried Chicken Salad
The weather is finally cooling (in fits and spurts here), the days are getting shorter, the holidays are nearing….It is Autumn. For October’s round of C.L.U.E., we are all celebrating Autumn and the...
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Unprejudiced Palate Italian Soup
It never fails. It was gloriously warm the week prior to Spring Break. Then, Spring Break hits and it gets frigid again. It never fails. I use Spring Break to bring out the warm weather outfits and put...
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Italian Sausage-Zucchini Soup for #SoupSwapParty
It’s September and for some this means cold weather is fast approaching. (In Oklahoma, we wouldn’t know about this. It is currently 90 degrees which is actually cooler than it has been.)...
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TLC Book Tour: Unbound and Lentil Soup with Chorizo
One more iron in the fire. That’s all I need. But, I can never pass up a free book and a great read. I am fired up to be a part of the TLC Book Tour for Unbound: A Story of Snow and Self-Discovery by...
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Celery Soup and Egg Salad Sandwiches
Welcome to the February edition of Food ‘n Flix with an appropriate pick for February: Guess Who’s Coming to Dinner. Evelyne from Cultureatz is hosting this month. You can read her announcement post...
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Coconut Corn Chowder with Red Pepper
Late last month, I reviewed a new vegan cookbook, Sweet Potato Soul by Jenné Claiborne. I highlighted a few of the recipes that I would like to make from her book, including this one: Coconut Corn...
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Contest winning spoils: Red Cabbage Kielbasa & Cannellini Soup
I while back I mentioned that I had been entering recipe contests again. I remember spending entire weekends researching contests, developing recipes, experimenting, creating, and tasting. As I...
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Japanese Steakhouse Ginger Dressing
My sister and mom had to make a quick trip back recently. They spent one day with us and Sis was telling me about a new salad dressing she had recently made. Her favorite cookbook is Joy of Cooking...
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Chicken Stir-Fry with Celery and Green Beans
I’ve quit my boxed meals subscription again. (I’ve tried Blue Apron and most recently Hello Fresh.) While I would NOT not recommend them to anyone, at some point I just get bored. (Plus the recipes...
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